Study about GAU 4: A New High Yielding Ymv Resistant Urdbean Variety

K. V. Patel *

Pulse Research Station, Anand Agricultural University, Vadodara 389003, Gujarat, India.

H. C. Parmar

Pulse Research Station, Anand Agricultural University, Vadodara 389003, Gujarat, India.

H. P. Patel

Pulse Research Station, Anand Agricultural University, Vadodara 389003, Gujarat, India.

V. B. More

Pulse Research Station, Anand Agricultural University, Vadodara 389003, Gujarat, India.

Vishal B. Kundaria

Pulse Research Station, Anand Agricultural University, Vadodara 389003, Gujarat, India.

B. N. Patel

Pulse Research Station, Anand Agricultural University, Vadodara 389003, Gujarat, India.

*Author to whom correspondence should be addressed.


Abstract

GAU 4 is a high yielding, YMVD resistance variety developed through selection from germplasm maintained (GP No. 6) at ARS, AAU, Jabugam, Dist : Chotta Udaipur, Gujarat and tested as JAUG 2 in trial. JAUG 2 recorded 21.03 and 24.48 per cent higher yield (961 kg/ha) over the checks T 9 and GU 1, respectively under middle Gujarat. In kharif season, JAUG 2 recorded 1005 kg/ha seed yield which was 19.08 and 23.92 per cent higher over T 9 and GU 1, respectively under middle Gujarat. In summer, JAUG 2 recorded 864 kg/ha seed yield which was 22.21 and 23.42 per cent higher over T 9 and GU 1, respectively under middle Gujarat. The proposed genotype JAUG 2 has semi-erect plant type and medium maturity duration. It has deltoid leaf shape, green hairy pod with 5-7 seeds per pod, dark black and medium seed size (seed index.:4-5 g). On quality point of view, this genotype contains 24.66% protein, 55.58% total carbohydrate, 4.77% total soluble sugar, 0.946% phenol and 8.89 mg/100g flavonoid, which is comparable to check varieties T 9 and GU 1. In mineral contains 49.97 Fe, 29.28 Zn and 7.29 Cu mg kg-1 which is higher than both check varieties viz., T 9 and GU1. The genotype JAUG 2 is found resistant to Yellow Mosaic Disease under natural field condition as compared to check T 9 and GU 1. The special feature of newly develop variety is medium maturity, semi-erect plant type, hairy pod, dark black, drum shape seed, resistant to YMD with higher yield.

Keywords: Urdbean, JAUG2, GAU4, yield, YMV disease resistance, kharif, summer, Gujarat


How to Cite

Patel, K. V., H. C. Parmar, H. P. Patel, V. B. More, Vishal B. Kundaria, and B. N. Patel. 2021. “Study about GAU 4: A New High Yielding Ymv Resistant Urdbean Variety”. International Journal of Plant & Soil Science 33 (17):227-35. https://doi.org/10.9734/ijpss/2021/v33i1730567.

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