Editor(s):

(1) Dr. Marco Trevisan, Professor, Institute of Agricultural Chemistry and Environmental Research Centre Biomass, Catholic University of the Sacred Heart, Italy.

Reviewers:

(1) Khadeeja Ahmed Sido, Duhok University, College of Agriculture and Engineering Sciences, Iraq.

(2) Kukuh Setiawan, College of Agriculture, University of Lampung, Indonesia.

Additional Reviewers:

(1) Delvi Maretta, Indonesia.

(2) Emmanuel Amponsah Adjei, CSIR, Savanna Agricultural Research Institute, Ghana.

(3) Hin Lyhour, Royal University of Agriculture, Cambodia.

Additional Reviewers: (Comments received after deadline)

 

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.3/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

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Stage 1 | Original Manuscript | File 1 | NA

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Stage 2 | Peer review report_1 (Khadeeja Ahmed Sido, Iraq) | File 1 | File 2

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Stage 2 | Peer review report_2 (Kukuh Setiawan, Indonesia) | File 1 | NA

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Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

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Stage 3 | Comment_Editor_1_v1 | File 1 | NA

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