Technology Innovation: A Green Approach to Soil Health
Kehokhunu
Department of Agronomy, Nagaland University, Nagaland, India.
Rinu Sakhong *
Department of Agronomy, Nagaland University, Nagaland, India.
Priya Jaiswal
Department of Forestry, JNKV, Jabalpur, Madhya Pradesh, India.
Lenmem Yosung
Department of Agronomy, Nagaland University, Nagaland, India.
Yogendra Kumar Shukla
Horticulture, KVK RVSKVK, Khandwa, Madhya Pradesh, India.
Suman Kumari
Department of Horticulture, Nagaland University, Nagaland, India.
*Author to whom correspondence should be addressed.
Abstract
Soil is a critical factor in determining plant growth and development. With approximately 30% of Indian soils degraded, caused by excessive fertilizer use, monocropping, and climate change such as cyclones, floods, cloudbursts, and landslides, the nation faces a crucial task of reversing soil damage. Thus this paper, highlights the importance and the utility of diversifying nutrients through different organic manure production techniques (fermentation/ decomposition or composting process), use of mountain micro-organisms, weed manures, crop residues, oil cakes and bio-fertilizers. These organic sources not only improve soil fertility and soil productivity but also replenishes soil with nutrients. Additionally, practices like conservation tillage has a huge scope to reduce soil compaction and improves soil structure. Smart innovations including, soil remediation, bio inoculation of extremophiles, high-quality worm castings free of chemical additives, and genetically-modified organisms (GMOs) can be harassed and used effectively to reduce use of commercial fertilizers. Under rapid progressing water deficits and climate change, use of hydrogels and cultivation of Fonio, a nutritious gluten-free grain can serve as an alternative to combat drought and retain water. The potential of new innovative technology along with precision agriculture and A. I can aid soil health. Low-cost technology, coupled with a reliable mobile app that provides AI-based agricultural information and collaboration with various agencies, can significantly boost the economy of small-scale farmers. It can reduce crop health issues, minimize post-harvest losses, improve farmers' income, enhance resource use efficiency, and promote balanced nutrient application, which in turn can help to mitigate the diverse effects on soil.
Keywords: Soil health, organic practices, technology innovation, precision agriculture, A.I