Effect of Foliar Application of Ca EDTA and Boron on Grapes (Vitis vinifera L.) cv. Thompson Seedless under Prayagraj Agro Climatic Condition
Vikas Moirangthem Cha *
Department of Horticulture, Sam Higginbottom University of Agriculture, Technology and Sciences, Prayagraj – 211007 (U.P.), India.
Vijay Bahadur
Department of Horticulture, Sam Higginbottom University of Agriculture, Technology and Sciences, Prayagraj – 211007 (U.P.), India.
Samir E. Topno
Department of Soil Science and Agricultural Chemistry, Sam Higginbottom University of Agriculture, Technology and Sciences, Prayagraj – 211007 (U.P.), India.
*Author to whom correspondence should be addressed.
Abstract
Grapes (Vitis Vinifera. L) is one of the important commercial subtropical crops which is a good source of vitamins and minerals. It is grown throughout the world except the places with extreme temperature and high altitude. So, to find out Effect of foliar application of Ca EDTA and Boron on grapes for growth, yield and quality cv. Thompson Seedless under Prayagraj agro climatic condition; a field experiment was conducted at Horticulture Research Farm, Department of Horticulture, Sam Higginbottom University of Agriculture, technology and science, Prayagraj, U.P-211007 during the year 2024-2025. The experiment comprised of 9 different treatments of four different micro nutrients comprising of Ca [email protected]/L, Ca [email protected]/L, Boron@2g/L and Boron@4g/L respectively.
Keywords: Boron, Ca EDTA, grapes, Thompson Seedless